INTRODUCING TEAM CANTEEN COMMUNITY DAY
In celebration of International Women’s Day, the female leaders within the our community are joining hands for an all-day, two-part event set to give back to the wider Hong Kong community we consider...
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INTRODUCING SEASONAL SPOTLIGHTS AND CHUUSHOKU LUNCH
Lavish teppanyaki, Crown Super Deluxe, welcomes you in for an opulent dining experience which melds a dash of Rocky Aoki’s American Dream with all the refinement of a Kobe teppanyaki. Stepping into the...
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A DAY IN THE LIFE OF… AMY STOTT
With her blonde pixie cut and indomitable cheerful spirit, Amy Stott embodies the lively energy and buzz of the SoHo dining scene in a big way. Our Service Director, Amy can be seen on any given day flitting...
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DONATE FOR TURKEY-SYRIA RELIEF
On 6 February 2023, the Kahramanmaras earthquake struck Turkey and Syria, leaving destruction and devastation in its wake throughout the region. The 7.8 magnitude earthquake has since left more than 40,000...
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A Day in the Life of… Brian Ferguson
As the Restaurant Manager of Ho Lee Fook, Brian Ferguson knows more than most that there’s no “typical” day in the hospitality industry. From meeting a wide cast of characters to putting out any...
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THE YEAR JUST GOT A WHOLE LOT SWEETER WITH BUTTER COOKIES
Taking Hong Kong by storm one made-from-scratch treat at a time, the little bake shop that could launches its freshly baked, classic all-American cookies at Pacific Place. Butter is built on nostalgia,...
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