Happenings / 23 Sep 2020
COMING SOON: THE LAST RESORT
The new decade has kicked off with an unexpected bang, and so far the year has been a roller-coaster of openings and closures, of isolation and social distancing, and never has anyone deserved, or desired,...
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Happenings / 18 Sep 2020
Say Hello to 2.GO
Two years ago, we launched GO, a premium in-house delivery service, as a way to manage the entire process; from our kitchens to your doorsteps. Doing so allowed us to tailor each step, bringing all the...
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Recipes / 09 Sep 2020
Peachy Keen
September sees summer slowly packing up its bags as the city waves off the longest and the hottest of days until next year. One of our favourite late-summer ingredients is stone fruits, particularly peaches....
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Recipes / 25 Aug 2020
The Perfect Blend
Admit it: with all that newfound time spent at home, your inner iso-chef has been forced out of hibernation. You have dug out all those trusty appliances that have been gathering dust somewhere in your...
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Stories / 19 Aug 2020
The World Delivered
We are excited to announce our new partnership with the renowned Four Seasons Hotel Hong Kong to bring you the ultimate staycation package, The World Delivered. This collaboration offers a welcome respite...
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Stories / 12 Aug 2020
A multitude of yin: cooling foods
In Chinese culture, foods are allocated to a spectrum of the internal temperature or energy of your body – cool (yin), neutral and warm (yang). In the realms of Traditional Chinese Medicine (TCM),...
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