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Black Sheep Restaurants

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Press
News / 19 Aug 2021
SASSY: The Best Indian Restaurants In Hong Kong

Hong Kong is known for its diverse population and colourful food scene, and one cuisine that is in plentiful supply is Indian. New Punjab Club, Uncle Desi Food & Sons and Rajasthan Rifles make the list.

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Reviews / 22 Jul 2021
SCMP: Artemis & Apollo restaurant review: classic Greek cuisine in Wan Chai

Inspired by traditional tavernas, Artemis & Apollo has a laid-back vibe – and a decent list of Greek and Lebanese wines – ideal for long weekend lunches.

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Interviews / 16 Jul 2021
AM730: 置地搵食 Midway獨沽一味熱狗 + Butter夏日新品

去置地廣場唔係只有貴價菜同明星下午茶,識搵都可以搵到pop-up store輕鬆醫肚, 就好似芝加哥風熱狗「beef dog」同美式懷舊蛋糕Butter夏日限定甜品!

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News / 16 Jul 2021
EXPATLIVING: Taste Test: Middle Eastern Eats

Maison Libanaise is an easy-going all-day restaurant that offers diners all the flavours you’d expect from the streets of Beirut. And, as it’s part of the Black Sheep group, we knew we were in for a treat.

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News / 13 Jul 2021
TATLER: Meet Black Sheep's New Head Of Culinary

Black Sheep Restaurants is making big moves; and to oversee their future plans, the hospitality group has just announced their new Head of Culinary, veteran chef Patricia Yeo.

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News / 12 Jul 2021
LITTLE STEPS ASIA: New Culinary Camp For Teens At Black Sheep Restaurants

This July Black Sheep announces the launch of ‘Master Chefs In The Making’, a 4-day summer camp geared toward cooks-to-be, aged 15 to 18 years old.

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News / 25 Jun 2021
WEEKENDHK: 中環Butter Cake Shop推雪葩西瓜蛋糕+美式蘋果批

Butter Cake Shop美式甜品店上年於中環開店,主打美式家庭甜品。今年首度推出雪葩西瓜蛋糕,以原個西瓜肉製成,超fresh果肉味,炎炎的夏天食最正!

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News / 25 Jun 2021
CHINADAILYHK: Theaters of reinvention

Co-founder of Black Sheep Restaurants with Christopher Mark, Syed Asim Hussain is in the middle of developing five restaurant and bar outlets for Tai Kwun’s Central Magistracy.

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News / 18 Jun 2021
WEEKENDHK: La Vache!扒房進駐金鐘太古廣場 日賣200份!

本來位於蘇豪區的La Vache,就以一份高質的牛扒薯條套餐讓客人回頭。如今繼中環及尖沙咀後,金鐘太古廣場分店於6月15日開幕。

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News / 16 Jun 2021
Localiiz: Black Sheep Restaurants presents: “Plated” summer series

Start off your week with the summer edition of “PLATED”, a Monday and Tuesday night dinner series of value-driven menus, offered at unbeatable value.

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News / 15 Jun 2021
Lifestyle Asia: Midway Beef Dogs launches pop-up at Belowground

Enjoy a taste of your own authentic Chicagoan dog, led by American-born chef Josh Stumbaugh.

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News / 11 Jun 2021
Esquire HK: Midway Beef Dogs置地廣場POP-UP限量發售

Black Sheep Restaurants於中環置地廣場開設Midway Beef Dogs,為大家帶來正宗熱狗。

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Salon des Refusés Jean-Pierre Peak Pizza Jack's Racquet Room Prince and the Peacock The Majestic Garden FALCONE Botanical Garden The Magistracy Magistracy Dining Room Grand Majestic Sichuan Messina The Last Resort Butter Uncle Desi Food & Sons Associazione Chianti Taqueria Super Macho Hotal Colombo Artemis & Apollo Fukuro Le Petit Saigon Osteria Marzia New Punjab Club Rajasthan Rifles Stazione Novella Motorino Maison Libanaise Le Garçon Saigon La Vache! Chôm Chôm Burger Circus Buenos Aires Polo Club Ho Lee Fook Carbone BELON
1401-1404 Universal Trade Centre 3-5A Arbuthnot Road, Central, Hong Kong
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    • Collect one stamp for every meal with a minimum spend of HK$150 per person.
    • Stamps can only be collected when dining in the restaurants. Catering and GO orders are excluded.
    • Stamps can be collected at any Black Sheep Restaurants venue and only at the time of dining.
    • Stamps must be collected from 26 February to 31 May 2020, inclusive.
    • Only one reward can be redeemed per card. Once a reward is claimed, your card will be reset.
    • Rewards cannot be refunded, exchanged or redeemed for cash.
    • Rewards must be redeemed on or before 30 June 2020. To redeem your reward, email
    • Cards are non-transferable and cannot be combined with other cards or special offers.
    • Black Sheep Restaurants reserves the right to vary or modify any of these terms and conditions. In case of disputes, Black Sheep Restaurants’ decision shall be final and binding.

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